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Bruschetta with Swiss Chard, Pine Nuts and Currants_image
Bruschetta with Swiss Chard, Pine Nuts and Currants

Feta Pine-Nut Dip_image
Feta Pine Nut Dip

Cornmeal and Fig Cake with Pine Nuts_image
Cornmeal and Fig Cake with Pine Nuts

Pear Cake with Grappa Sauce_image
Pear Cake with Grappa Sauce

Pine Nut Tassies_image
Pine Nut Tassies

Cauliflower with Tarator Sauce_image
Cauliflower with Tarator Sauce

Author: John Willoughby

Granola with Mixed Nuts and Coconut_image
Granola with Mixed Nuts and Coconut

Herbed Cheese with Pears, Pine Nuts, and Honey_image
Herbed Cheese with Pears, Pine Nuts, and Honey

Roasted Lobster with Basil-Mint Pesto_image
Roasted Lobster with Basil Mint Pesto

Pasta Salad with Roasted Eggplant Gibb_image
Pasta Salad with Roasted Eggplant Gibb

Minted Saffron Rice with Currants and Pine Nuts_image
Minted Saffron Rice with Currants and Pine Nuts

Chicken Tahini Salad with Pine Nuts on Mini Pita Rounds_image
Chicken Tahini Salad with Pine Nuts on Mini Pita Rounds

Author: Rozanne Gold

Grilled Chicken Salad with Radishes, Cucumbers, and Tarragon Pesto_image
Grilled Chicken Salad with Radishes, Cucumbers, and Tarragon Pesto

A lovely taste of spring.

Author: Janet Taylor McCracken

Pine Nut Crescents_image
Pine Nut Crescents

Fennel, Pine Nut, and Roasted-Lemon Stuffing_image
Fennel, Pine Nut, and Roasted Lemon Stuffing

Arugula Pesto Potato Salad_image
Arugula Pesto Potato Salad

Imperial Peach Sundaes_image
Imperial Peach Sundaes

Warm Green Bean Salad with Pine Nuts and Basil_image
Warm Green Bean Salad with Pine Nuts and Basil

Wild Rice Stuffing with Pine Nuts_image
Wild Rice Stuffing with Pine Nuts

Author: Rochelle Palermo

Grilled Shrimp with Chickpea Fries, Zucchini & Pine Nut Salad_image
Grilled Shrimp with Chickpea Fries, Zucchini & Pine Nut Salad

Pine Nut-Saffron Pilaf_image
Pine Nut Saffron Pilaf

Cheddar Crisps with Roasted Grape Relish_image
Cheddar Crisps with Roasted Grape Relish

Honey Nut Squares_image
Honey Nut Squares

Pine Nut and Feta Cheese Ball_image
Pine Nut and Feta Cheese Ball

Shredded Brussels Sprout and Ricotta Toast_image
Shredded Brussels Sprout and Ricotta Toast

A bright tangle of shredded Brussels sprouts, raisins, and pine nuts tops silky ricotta in this snappy, satisfying toast.

Turkey Breast Braciola_image
Turkey Breast Braciola

Ruffled Pasta with Herbed Ricotta and Pine Nut Brown Butter_image
Ruffled Pasta with Herbed Ricotta and Pine Nut Brown Butter

Pine Nut Tart with Rosemary Cream_image
Pine Nut Tart with Rosemary Cream

Author: Karen DeMasco

Couscous with Fennel and Pinenuts_image
Couscous with Fennel and Pinenuts

Author: Joanne Weir

Veal Breast Stuffed with Corn Bread and Sausage_image
Veal Breast Stuffed with Corn Bread and Sausage

Author: Glenn Weber

Melon with Feta, Red Onion, and Pine Nuts_image
Melon with Feta, Red Onion, and Pine Nuts

Pork Meatballs and Cucumber Salad_image
Pork Meatballs and Cucumber Salad

If you find yourself with an abundance of cucumbers (or simply a craving for them), this salad taps into their cooling crunch without making a watery mess. The trick is to salt, drain, and squeeze out...

Author: Kendra Vaculin

Waldorf Salad with Lentils and Pine Nuts_image
Waldorf Salad with Lentils and Pine Nuts

Author: Marcia Munson

Catalan Spinach_image
Catalan Spinach

Herb Pesto_image
Herb Pesto

Author: Jeanne Kelley

Orange, Fig, and Pine Nut Relish_image
Orange, Fig, and Pine Nut Relish

Pine Nut Cookies_image
Pine Nut Cookies

Pine Nut Brittle_image
Pine Nut Brittle

Pan-Seared Veal Chops with Farro Ragoût_image
Pan Seared Veal Chops with Farro Ragoût

Currant and Pine Nut Relish_image
Currant and Pine Nut Relish

Pesto and Cheese-Filled Chicken Breasts_image
Pesto and Cheese Filled Chicken Breasts

Author: Lana Sills

Braised Bacon, Pomegranate, and Pine Nut Relish_image
Braised Bacon, Pomegranate, and Pine Nut Relish

Sambuca Brownies_image
Sambuca Brownies

Cauliflower
Cauliflower "Shawarma"

Author: Itamar Srulovich

Stuffed Grape Leaves with Merguez Sausage_image
Stuffed Grape Leaves with Merguez Sausage

Baked Butternut Squash with Tomatoes and Pine Nuts_image
Baked Butternut Squash with Tomatoes and Pine Nuts

Broccoflower with Anchovies and Garlic_image
Broccoflower with Anchovies and Garlic

Eggplant Wraps_image
Eggplant Wraps

Author: Mary McCartney

Roast Pork Tenderloin with Carrot Romesco_image
Roast Pork Tenderloin with Carrot Romesco

Romesco is to Spain what pesto is to Italy. Typically made with red peppers, this carrot version led to some new ideas.

Author: Bon Appétit Test Kitchen

Grilled Halloumi and Cherry Tomatoes with Mint Pesto_image
Grilled Halloumi and Cherry Tomatoes with Mint Pesto

Author: Joanne Weir

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